Prepare your palate for an extraordinary culinary adventure! Join us for an exclusive session of SALAMI & WINE pairing, curated by the talented Chef Sigrid. Indulge in a mouthwatering exploration of six artisan salami varieties, meticulously matched with fine back-vintage wines for an unforgettable tasting experience.
Taking place at the charming Life’s Too Short Bar in Tribeca Arcade on Victoria Parade, East Melbourne, this event promises an afternoon of pure gastronomic delight. Discover the perfect harmony of flavors as we showcase premium salami selections from Goose on the Loose and The Salami Shack, expertly paired with a handpicked selection of exquisite back-vintage wines.
Immerse yourself in the enchanting ambiance of Tribeca Arcade as you embark on this epicurean journey. Savor each delightful combination, from the Camel & Juniper paired with NV DOC Prosecco from Italy to the Kangaroo & Chilli complemented by a 2015 Shiraz from VIC.
But that’s not all! Your tasting experience will be elevated with a selection of artisan breads, house Tequila olives, and cheese, ensuring a truly indulgent affair. Please note that this menu is gluten-free and coeliac-safe, except for the bread.
Date & Time: Friday, April 5, 2024, from 2:00 pm to 5:00 pm (GMT+11:00)
Location: Life’s Too Short Bar, Tribeca Arcade, 412 Victoria Parade, East Melbourne VIC 3002, Australia
Contact Details: For more information and reservations, contact us via SMS at 0416 088 000 or email us at info@lifestooshortbar.com.au.
Don’t miss this unique opportunity to satisfy your love for charcuterie and explore the fascinating world of artisanal salami and wine. Gather your friends and join us for an afternoon of culinary excellence and camaraderie!
